Average cost per meal by county in South Dakota
because one or more years have been deselected.
Definitions:
The average weekly dollar amount food-secure individuals report spending on food, as estimated in the Current Population Survey, divided by 21 (assuming three meals a day, seven days a week).
Each year of data represents a standalone snapshot of food insecurity in each state and county and caution should be used before comparing percentages year-by-year. Data starting in 2011 had a slightly altered methodology and should not be directly compared to prior years. Data methodology was altered again in 2018, making data not directly comparable to prior years.
Data Source: Gundersen, C., A. Dewey, E. Engelhard, M. Strayer & L. Lapinski. Map the Meal Gap 2020: A Report on County and Congressional District Food Insecurity and County Food Cost in the United States in 2018. Feeding America, 2020.
Footnotes: UPDATED - June 2020